• Platinum

  • Sparkling wine reception

    Platinum class dinner for 80 guests 

    (additional guests priced per head)

    Choice of 3 tier wedding cake

    Stylish cake stand with knife

    Dinner table Linen

    Modern designer table flower arrangement

    All white crockery,King cutlery and glassware

    Uniformed waitress, head chef & all additional staff

    Toastmaster and Master of Ceremonies

    Top class bar service and bar license 

    Complimentary drink for your toast or sparkling wine toast drink

    Red & white wine served with meal (1 glass included,top ups available)

    Complimentary evening buffet (bronze finger for 50)

    Menu

    North Atlantic prawns served on a bed of salad with seafood sauce

    Chicken Liver pate with oatcakes

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     Sweet potato & Roasted red pepper Soup served with dinner roll and butter

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    Prime Sirloin steak cooked in a peppercorn sauce

    Chicken Chasseur (breast of chicken cooked in Chasseur sauce)

    Above served with potatoes and seasonal vegetable medley

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    Luxury Vanilla & toffee cheesecake served with cream and toffee topping

    Chocolate Fudge cake served with cream and chocolate topping

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    Tea or Coffee with shortbread

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    £2,495

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