Adams Package
The Adams Package includes:
Sparkling wine reception
Choice menu
Dinner table linen & napkins, crockery, cutlery
Toastmaster
Sparkling wine toast
Full bar service, with draught Tennent’s lager
Select any two dishes from each course
Starters
Soup served with crusty roll & butter
Choice of; Golden Lentil (v), Scotch broth, or Farmhouse Vegetable (v)
Melon Wellington (fanned Honeydew melon with Raspberry compote) (v)
Ardennes Pate (served with oatcakes or Melba toast & side salad with honey mustard)
Mains
Roast Silverside of beef cooked in rich gravy sauce served with Yorkshire pudding
Supreme breast of chicken coated in Peppercorn Sauce
Roast loin of Pork sliced in jus with apple sauce
Traditional Scottish Steak Pie (slow cooked beef cooked in our secret beef sauce topped with high rise puff pastry)
Served with a choice of potato and a vegetable medley
Select one potato option; Baby boiled, Roasted or Au Gratin
Street food Option
Macaroni and Cheese with garlic bread
Desserts
Strawberry Cheesecake served with Cream
Chocolate Fudge Cake with cream
Gateau mix with cream
Fresh fruit Pavlova with cream
Freshly brewed Coffee & Tea served with mints or shortbread
Tea or coffee with shortbread
Total Package Cost Including VAT is £4200*
*cost is based on 80 guests. Additional guests will be charged per head.
Please note dietary requests can be catered for i.e. Vegan, Halal, Gluten & Children’s meals.
If you would to book this package or require further information please fill out our enquiry form by clicking Contact Us and our friendly team at Top Class Catering staff will get back in touch with hours.