Adams Package

The Adams Package includes:

Sparkling wine reception

Choice menu

Dinner table linen & napkins, crockery, cutlery


Sparkling wine toast

Full bar service, with draught Tennent’s lager

Select any two dishes from each course


Soup served with crusty roll & butter

Choice of; Golden Lentil (v), Scotch broth, or Farmhouse Vegetable (v)

Melon Wellington (fanned Honeydew melon with Raspberry compote) (v)

Ardennes Pate (served with oatcakes or Melba toast & side salad with honey mustard)


Roast Silverside of beef cooked in rich gravy sauce served with Yorkshire pudding

Supreme breast of chicken coated in Peppercorn Sauce

Roast loin of Pork sliced in jus with apple sauce

Traditional Scottish Steak Pie (slow cooked beef cooked in our secret beef sauce topped with high rise puff pastry)

Served with a choice of potato and a vegetable medley

Select one potato option; Baby boiled, Roasted or Au Gratin

Street food Option

Macaroni and Cheese with garlic bread


Strawberry Cheesecake served with Cream

Chocolate Fudge Cake with cream

Gateau mix with cream

Fresh fruit Pavlova with cream

Freshly brewed Coffee & Tea served with mints or shortbread


Tea or coffee with shortbread

Total Package Cost Including VAT is £4200*

*cost is based on 80 guests. Additional guests will be charged per head.

Please note dietary requests can be catered for i.e. Vegan, Halal, Gluten & Children’s meals.

If you would to book this package or require further information please fill out our enquiry form by clicking Contact Us and our friendly team at Top Class Catering staff will get back in touch with hours.

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